info@tandoorcurryhotspot.com

224-676-0496

Book a table
About Restaurant

About Tandoor Curry Hotspot

The Art of Cooking

Being first-generation family of immigrants from India, we always missed authentic Indian taste in the restaurants here. We recreated it in our home kitchen on daily basis. Tandoor Curry Hotspot is our collective vision come to life.

Food is an experience for the body and the soul. Indian cuisine plays with various flavors and textures. Our motto is to bring best of the combinations to your plate. We bring to you delectable Curries and Tandoor dishes in their pure forms and some of the most traditional regional dishes from various regions of India. Our in-house concocted signature cocktail with distinctive recipes uses unique Indian spices and herbs infusion and are a must to try. The original signature ‘Lassi’ is prepared with fresh and top quality of organic ingredients.

Know More

Lunch

  • Monday, Tuesday, Wednesday, Thursday, Friday:
    11 am to 2 pm

  • Saturday, Sunday: 12 am to 3 pm

  • Sunday: 11 am to 3 pm

Dinner

  • Monday, Tuesday, Wednesday, Thursday:
    4:30 pm to 9:30 pm

  • Friday, Saturday: 4.30 pm to 10 pm

  • Sunday: 4:30 pm to 9:30 pm

Chilly Paneer $10.00
Fresh Indian Cottage cheese batter-fried and tossed in Chef’s special chilli-garlic sauce
Recommended
Gobi Manchurian $10.00
Batter-fried florets of cauliflower tossed in Manchurian sauce
Chicken 65 $11.00
Boneless chicken pieces soaked in spices, deep fried and sauteed with green onion and ginger
Recommended
Samosa $5.50
Deep fried cone pastry stuffed with potatoes and green peas
Recommended
Spicy Chicken Wings $11.00
Chef’s special blend of sauce and spices tossed in and shallow fried
Tandoori Chicken $18.00
Chicken marinated in yogurt, ground spices and herbs roasted in clayoven
Chicken Tikka Lasooni $17.00
Boneless Chicken marinated in garlic paste with blend of tandoor spices
Lamb Seekh Kebab $18.00
“Soft & Silky” minced lamb simmered in butter, cream, fresh herbs and nut-based; paste skewered and roasted in clayoven
Recommended
Kashmiri Lamb Rogan Josh $18.00
Traditional Kashmiri dish of succulent lamb pieces
Recommended
Lamb Chilly Masala $18.00
Boneless lamb cooked to perfection with green chili and blend of homemade spices
Meerut Goat Curry $18.00
Tender Pieces of goat cooked with chef’s special spices
Recommended
Goa Fish Curry $18.00
Seasonal fish cooked with grated fresh coconut in hot goa style spicy sauce
Recommended
Kadai Shrimp $18.00
Shrimp sauteed with bell peppers, onions, tomato, ginger, green chilis and cilantro
Butter Chicken $17.00
Boneless pieces of tandoori roasted chicken cooked with butter tomato gravy
Chicken Tikka Masala $17.00
Tandoori Chicken tikka cooked in cream, onion and tomato sauce
Paneer Tikka Masala $16.00
Cubes of cottage cheese cooked with sauce of almond, cashew and cream – finished with onion-tomato gravy
Recommended
Palak Paneer $16.00
Cubes of Indian paneer (cottage cheese) delicately cooked with creamy spinach ( delicacy of southern india )
Malai Kofta $15.00
Vegetable and cheese dumplings seasoned with fresh herbs and cooked in rich creamy sauce
Recommended
Daal Makhani $15.00
Simmered black lentils cooked to perfection with ginger and tomatoes
Kadhi Pakora $15.00
Delicious creamy tangy yogurt sauce cooked with deep fried vegetables fritters, fresh herbs and ground spices
Gulab Jamun $5.00
Indian donuts dipped in saffron flavored sweet syrup
Recommended
Gajar halwa $6.00
Carrot pudding with fresh grated carrots, sugar, milk and ghee.